Širvinta Whole Wheat Flour - 4 pounds “Hull-less” grains thresh free of

“Hull-less” grains thresh free of the fibrous outer husk in nearly all cases

and cover crops

mildly nutty grain which can be cooked into Oatmeal or used to make homemade granola

but can be used fairly interchangeably with them

They can be kept in longer-term storage by keeping them in your freezer at zero degrees Fahrenheit

Širvinta Whole Wheat Flour - 4 pounds “Hull-less” grains thresh free ofirvinta is a hard red wheat brought from Estonia to the US around 20 years ago. It has a great, nutty flavor, good baking qualities, and is renowned for both yeast and sourdough breads. 9. 6% protein, 2# and 4# bags available.